May 7

One Tuesday evening in March, I went somewhat accidentally to the town of Edison, Washington, and bought a pack of graham crackers. Two weeks later, I drove back deliberately, 75 miles each way, just to buy more.

Thanks to Renee Bourgault and her wonderful Breadfarm, I got to tell the story, and share the recipe, on (the newly redesigned! fancy!) Saveur.com.

P.S. MAKE THOSE GRAHAM CRACKERS IMMEDIATELY.